Using your Beeswax Wraps:
Place your wrap over cut fruit, vegetables, cheeses, breads, bowls or plates. Using the warmth of your hands gently press the wrap around your item before placing it the fridge. Beeswax wraps will harden in a cool refrigerated environment and soften with the warmth of your hands.
Caring for your Beeswax Wraps:
Wraps should be rinsed in warm soapy water (we recommend using Castile Soap or Natural Dish soap), wipe with a dry cloth or hang to dry. Do not submerge beeswax wraps in hot water for long periods of time as this will reduce the wax on your wraps. It is not recommended to wrap beeswax wraps around raw meat, chicken or fish.